Showing 1–16 of 38 results
Here’s our Berry-on-Berry Cupcake. It’s a strawberry-flavoured cupcake with a pretty and delicious strawberry-flavoured buttercream rose piped on top.
Our Bounty Cupcake starts with a rich chocolate mud cupcake with shredded coconut. It’s then topped with a chocolate swirl that’s sprinkled with coconut and decorated with a Bounty bar sliver.
Our Bubblegum Cupcake is Bubblegum-tastic! We take a bubblegum-flavoured cupcake, top it with bubblegum buttercream, then crown it with a bubblegum ball!
Our Cake By The Ocean Cupcake is a light caramel cupcake topped with a salted coconut lazy rose sprinkled with a biscuit crumble and decorated with a paper umbrella.
Our Cherry Limeade Cupcake starts with a zesty lime cupcake which is topped with a generous swirl of cherry buttercream then decorated with a paper straw a small fondant flower.
Our Cherry Ripe Cupcake is a chocolate-cherry-coconut flavoured cupcake with a vibrant cherry buttercream swirl topped with a cheeky chunk of Cherry Ripe!
Our Choc Mint Cupcake is deeply delicious! We take our rich mint chocolate mud cupcake, top it with a swirl of mint green buttercream then finish with a chocolate drizzle and half a mint biscuit.
The Choc-on-Choc Cupcake is a chocolate-lover’s dream! A gorgeous chocolate cupcake lavishly topped with smooth chocolate buttercream and a chunk of Flake!
The Coconut Cupcake is a luxurious tropical treat! It’s a creamy vanilla cupcake abundantly topped with silky coconut buttercream and shredded coconut.
Our Coconut Lime Cupcake is a tangy taste of the tropics! We take a lime-flavoured cupcake and top it with silky coconut buttercream and shredded coconut.
Our Coffee Cupcake is a classic favourite. The cupcake is flavoured with our own exceptional barista coffee and topped with fresh beans.
Our Cookies ‘N’ Cream Cupcake is a delicious white chocolate mud cupcake swirled with crushed OREO crumbs then topped with a vanilla swirl decorated with OREO crumbs and a mini OREO cookie.
The Fairy Bread Cupcake – the Australian party icon in cupcake form! A vanilla buttacake topped with vanilla buttercream dipped in Hundreds and Thousands.
Think I’ll go eat Worms! Big fat juicy sour worms sit on top of our Fried Worms Cupcake. Below is a vanilla buttacake with a chocolate buttercream swirl and a cookie crumble.
We’ve turned this epic Australian ice-cream into a cupcake! Our Golden Gaytime Cupcake has a delicious toffee-flavoured cupcake base topped with vanilla buttercream then coated in crunchy vanilla biscuit. Oh, yeah!
Celebrate sweet childhood memories with our Iced VoVo Cupcake – a vanilla and raspberry swirled cupcake generously topped with strawberry and raspberry buttercream and finished with a sprinkling of coconut.