Cookie decorating class using royal icing with Rhian from Flyaway Pineapple at Cake & Plate, Niagara Park on the NSW Central Coast.

Easter Cookies Class with Flyaway Pineapple (Adults)

The perfect start to celebrating Easter!

Bring a friend or just book some time for yourself. This class could be the perfect gift for someone who loves baking or take your new-found skills and make Easter cookies for friends and family.

We’ll teach you the techniques, tips, and tricks you need to begin or continue your cookie decorating adventure in this hands-on class.

Create beautiful designs on yummy vanilla cookies, be privy to the recipe, and learn how to create perfect royal icing.

Rhian from Flyaway Pineapple shares her secrets and tips to creating perfect cookies for your friends and family.

We will provide you with an apron, full class notes, and recipes for this class.


  • Please wear enclosed shoes.
  • Please arrive 10 minutes prior to the class starting time.
  • Customers are encouraged to sanitise hands upon entering the store.
  • Most importantly, please stay home if you are feeling sick.

The event is finished.


Apr 01 2023


10:00 - 13:00


Cake & Plate


Cake & Plate
02 4328 1819


  • Rhian (Flyaway Pineapple)
    Rhian (Flyaway Pineapple)

    Six years ago Rhian decided to turn her passion for creating handmade, custom-designed, decorated cookies into a small business.

    But these aren’t your ordinary cookies – they’re morsels of edible art made fresh from the best, tastiest ingredients.

    Then the decorating! With care, skill, and attention to detail, delicious royal icing is subtly flavoured with freshly squeezed lemon juice and then mixed, whipped, tinted and hand piped to perfection.

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